5 Delicious Reasons to Buy a House & Lot for Sale in Pampanga
One of the reasons Pampanga is famous is
because of its very beautiful people, but aside from being a diversified
community of masanting (handsome) and malagu (pretty)
individuals, they have the most manyaman (delicious)
cooking! Why wouldn’t they? They are known as the Culinary
Capital of the Philippines!
This list is not all inclusive but will
give you budget friendly and good local food choices. So if you are planning to buy a
house and lot for sale in Pampanga, let’s dig right into the good stuff.
A La Crème
Let’s start off this list heavy with dessert—A
La Crème has been in business since 2001 serving Filipino -Western fusion
dishes, a true reflection of the homegrown mélange of people that is the
Philippines and the Kapampangan. They are most well-known for their sinisterly
sinful cakes but they also have delectable options of hot dishes. Here’s their
very convincing Tuna Rollup Sandwich to start you off.
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| www.alacreme.com.ph |
Although their most famous branch is in Quezon City, nothing can beat the original
Kabigting’s Halo-Halo De Arayat. It’s so simple and that’s why it’s such a
delight—sweet white bean paste, and a lot of pastillas , ice, milk, and that’s
it! A true embodiment of “less is more.”
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| choosephilippines.com |
The
Partyland Restaurant
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| tetslittlefinds.blogspot.com |
Robinson’s
Starmill Fiesta Kapampangan
After “partying”, you can always go
after-partying at Robinson’s Starmills Fiesta Kapampangan. It’s the mall
version of a typical food court with the difference of only hosting local
culinary names so don’t expect to be here looking for food-chain choices. It
doesn’t get more Kapampangan than this. And did we mention? They offer cheap
beer and al fresco dining!
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Of course, we just have to cap this list with where you can get a full Kapampangan experience.
Apag Marangle is an almost off-road (it’s literally a steep cliff road that
leads to the restaurant) restaurant beside a river where you can fish for your
food. Apangle has traditional Kapampangan fusion dishes like you’ve never
imagined and the dining areas are small
nipa huts suspended above water. The food is nothing short of amazingly exotic
and the place is just mesmerizing. Mangan
tamu , indeed! AND THEY HAVE CAMARU (stewed crickets)!
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Don’t tell us these food choices aren’t
whetting your appetites enough! You can consider buying a house and lot at Pueblo de Oro Pampanga or else how do you plan on getting your daily dose of Kapampangan
deliciousness in your tummy? You want
to. We just know.
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